Chicken Nuggets Recipe

A chicken nugget is a chicken product made from either meat slurry or chicken breasts cut to shape, breaded or battered, then deep-fried or baked. Fast food restaurants typically fry their nuggets in vegetable oil, such as coconut oil.

Some fast food restaurants have launched vegetarian alternatives. McDonald's served Garden McNuggets made of beans, Irish fast food chain R. Haecker's offers a veggie nugget meal made with beans and cabbage, and Swedish fast food restaurant.

Ingredients

Chicken boneless (chopped) 1/2 kg

Oil (for deep frying) as required

Black pepper 1/2 tsp

Garlic paste 1 tsp

Salt 1 tsp

Onion (small and chopped) 1

Plain flour 1/2 cup

Bread crumbs 1 cup

Egg 1

Cooking Directions

1. Add chicken pieces in a pot.

2. Add garlic paste, black pepper and salt in it.

3. Also add onion in it and mix well.

4. Add this meat mixture in chopper to mince it.

5. Put in fridge for a while.

6. Make small nugget shapes from the meat.

7. Coat them in plain flour.

8. Beat an egg.

9. Dip in egg and then coat in bread crumbs.

10. Heat some oil in a pan.

11. Deep fry the nuggets